OM SPECIALS $16:99(Lunch/Dinner)
Choice of one appetizer, entrée. All specials are accompanied with basmati rice, naan bread, raita (yogurt) mango chutney and a dessert.
Choice of Appetizer
Pomegranate Samosas
Potato - green peas, pomegranate pearls, star anise.
Lasuni Gobi
Crispy florets, tossed with garlic tomato sauce.
Ragda Chaat
White beans seasoned with mustard seeds, curry leaves, tamarind & mint chutney.
Vegetable Pakora
Mix wedges of potato, peppers, eggplant, cauliflower florets chickpea battered, chaat masala.
Kachori Chaat
Savoury flaky puffs filled with spiced peas, tamarind, mint, yogurt.
Kashmiri Tikki
Beetroot Pattie with ricotta cheese, apricot and roasted fennel, tomatillo chutney.
Coconut Shrimp
Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, tamarind juice.
Achari Chicken Tikka
Chicken marinated with pickling spices, herbs, Garlic mint aioli.
Basil Chicken Tikka
Chicken marinated with fresh basil, yogurt, spices, and olive oil
Chicken Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices.
Chicken Tikka Masala
Chicken tikka in a creamy tomato fenugreek sauce with Indian spices.
Chicken Vindalho
Freshly ground spices, whole dry chili, toddy vinegar, cashew feni.
Pulled Tandoori Butter Chicken
Oven roasted chicken, simmered in a fenugreek, tomato sauce, butter.
Chicken Saag
Chicken, fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream.
Malvani Chicken Curry
Costal style curry, pan roasted coarsely ground spices, coconut, poppy seed, star anise.
Lamb Rogan Josh
Traditional curried lamb flavoured with Kashmir chilli, root flower, spices.
Lamb Chettinad
Lamb seasoned with mustard seed curry leaves, roasted coconut and tamarind.
Lamb Saag
Fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream.
Lamb Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices.
Shrimp Tikka Masala
Tiger shrimps in a creamy tomato fenugreek sauce with Indian spices.
Shrimp Saag
Fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream.
Saag Paneer
Indian cheese fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream.
Paneer Makhani
Butter flavored tomato creamy sauce, fenugreek leaves, Indian cheese.
Vegetable Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices
Chana Saag
Chick peas, fresh spinach, garlic, nutmeg roasted spices and fenugreek.
Chana Masala
Chickpea blend of spice, tomato, onion medley, fenugreek leaves
Lady fingers Fry
Fresh whole okra, diced tomato, onions, roasted spices
Parsi Yellow Dal
A thick Yellow dal with blend of cauliflower, eggplant, coriander, fenugreek, lime juice, butter
Dal Makhani
Slow cooked buttery lentils, fenugreek, garlic tomato
Aloo Gobi Matter
Cauliflower florets, peas, cumin, ginger, turmeric and cilantro
Achari Baigan
Seasoned with tomato, tamarind, pickling spices, curry leaves, mustard seeds
Pepper water
“Melligu-Thani” An Anglo Indian variation of a south Indian crushed pepper and lentil broth. $9
Trotters
Slow cooked gelatinous marrow stock soup seasoned with hand pounded roasted spices and cilantro. $10
Golden Bhel
Rice puffs, masala roasted split pea, peanut, onion lemon juice. $9
Pomegranate Samosas
Potato - green peas, pomegranate pearls, star anise. $9
Lasuni Gobi
Crispy florets, tossed with garlic tomato sauce. $9
Ragda Chaat
White beans seasoned with mustard seeds, curry leaves, tamarind & mint chutney. $9
Vegetable Pakora
Mix wedges of potato, peppers, eggplant, cauliflower florets chickpea battered, chaat masala. $9
Kachori Chaat
Savoury flaky puffs filled with spiced peas, tamarind, mint, yogurt. $9
Aloo Tikki
Crispy spiced potato patty with diced mango, mint, tamarind chutney, yogurt, chickpea noodles. $9
Kashmiri Tikki
Beetroot Pattie with ricotta cheese, apricot and roasted fennel, tomatillo chutney. $9
Coconut Shrimp
Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, tamarind juice. $12
Achari Chicken Tikka
Chicken marinated with pickling spices, herbs, Garlic mint aioli. $12
Chicken Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices. $20
Chicken Tikka Masala
Chicken tikka in a creamy tomato fenugreek sauce with Indian spices. $20
Chicken Vindalho
Freshly ground spices, whole dry chili, toddy vinegar, cashew feni. $20
Pulled Tandoori Butter Chicken
Oven roasted chicken, simmered in a fenugreek, tomato sauce, butter. $20
Chicken Saag
Chicken, fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream. $20
Malvani Chicken Curry
Costal style curry, pan roasted coarsely ground spices, coconut, poppy seed, star anise. $20
Lamb Rogan Josh
Traditional curried lamb flavoured with Kashmir chilli, root flower, spices. $22
Lamb Chettinad
Lamb seasoned with mustard seed curry leaves, roasted coconut and tamarind. $22
Lamb Saag
Fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream. $22
Lamb Vindaloo
Freshly ground spices, whole dry chili, toddy vinegar, cashew feni. $22
Lamb Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices. $22
Railway Mutton Curry
A Legacy of a dish cooked aboard the Indian Railway during the British Raj, Served as a signature dish in the dining cars. The Railway mutton curry is a blend of Anglo Indian, Bengal and south Indian cooking techniques. $24
Goan Shrimp Curry
Coconut, green chili, cumin, coriander, ginger, mangos teen, Kashmiri chili. $22
Goan fish Curry
Seasonal fish, simmered with coconut, sour fruit, mango, tomatoes, tamarind. $23
Shrimp Tikka Masala
Tiger shrimps in a creamy tomato fenugreek sauce with Indian spices. $22
Shrimp Saag
Fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream. $22
Saag Paneer
Indian cheese fresh spinach, fenugreek leaves, garlic, nutmeg, roasted spices, cream. $18
Paneer Makhani
Butter flavored tomato creamy sauce, fenugreek leaves, Indian cheese. $18
Vegetable Korma
Roasted cashewnut, raisin, golden fried onion, saffron coconut milk and spices $18
Chana Saag
Chick peas, fresh spinach, garlic, nutmeg roasted spices and fenugreek. $18
Chana Masala
Chickpea blend of spice, tomato, onion medley, fenugreek leaves $18
Lady fingers Fry
Fresh whole okra, diced tomato, onions, roasted spices $18
Parsi Yellow Dal
A thick Yellow dal with blend of cauliflower, eggplant, coriander, fenugreek, lime juice, butter $18
Dal Makhani
Slow cooked buttery lentils, fenugreek, garlic tomato $16
Aloo Gobi Matter
Cauliflower florets, peas, cumin, ginger, turmeric and cilantro $16
Achari Baigan
Seasoned with tomato, tamarind, pickling spices, curry leaves, mustard seeds $18
Masala Pomfret
Hung yogurt, spices, fresh mint, garam masala, lime juice $22
Jhangizi Boti Kabab
Lamb marinated with roasted spices, ginger, mint, hung yogurt. $22
Saffron Malai Tikka
Chicken with cheddar cheese, saffron, white pepper, hung yogurt. $20
Basil Chicken Tikka
Chicken marinated with fresh basil, yogurt, spices, and olive oil. $20
Tandoori Chicken
Bone in half chicken marinated in hung yogurt and Indian spices. $20
Achari Chicken Tikka
Chicken marinated with pickling spices, herbs, Garlic mint aioli. $20
Mughal style rice, sealed with dough slow baked in a clay pot
Jackfruit
Potatoes & whole spices. $20
Goat
Ginger, garlic, yogurt, cardamom, mace & saffron. $23
Shrimp
Spices, golden fried onion, saffron mint. $22
Vegetable
Vegetable Medley, spices, Saffron, rose water. $18
Chicken
Chicken, golden fried onion, mint, saffron rose water. $22
Lamb
Fried onion, mint, saffron spices rose water. $23
Zafrani
Basmati rice, flavoured with saffron. $6
Tomato
Basmati rice with heirloom tomato, curry leaves, mustard seeds. $6
Lemon Rice
Seasoned with mustard seed, curry leaves, chilli lemon juice, roasted lentils. $6
Basmati Rice
Aromatic long grain rice. $5
Bacon Kulcha
Toasted bacon filled and baked in oven. $6
Cheese
Light bread shredded cheddar. $6
Naan
Tandoori baked light bread. $5
Garlic Naan
White flour bread flavoured with garlic. $6
Rosemary
Nan Bread flavoured with rosemary $6
Laccha Paratha
Multi-layered whole wheat bread baked in clay oven. $5
Pudina Paratha
Mint flavoured oven baked bread. $5
Roti
Whole wheat bread. $5
SIDES
Dal Makhani
$10
Yellow dal
$10
Aloo Gobi mutter
$10
Saag Paneer
$10
Pindi Chole (Chickpeas)
$10
Paneer Makhani
$10
Raita: – Mint /Boondi
$6
Chutneys: – Mango, carrot raisin
$8
Poppadum
$3
Golden Bhel
Rice puffs, masala roasted split pea, peanut, onion lemon juice, “Mumbai’s street snack.” $9
Pomegranate Samosas (Anar)
Potato - green peas, pomegranate pearls, star anise. Filled turnover $9
Lasuni Gobi
Crispy florets, tossed with garlic tomato sauce. $9
Ragda Chaat
White beans seasoned with mustard seeds, curry leaves, tamarind & mint chutney. $9
Aloo Chokha
Crispy spiced potato fondant with diced mango, mint, tamarind chutney, yogurt, chickpea noodles. $9
Kashmiri Tikki
Oven roasted Beetroot Pattie filled with ricotta cheese, apricot and roasted fennel, tomatillo chutney. $9
Malabar Coconut Prawn
Whole prawn seasoned with coconut, mustard seed, curry leaves, tamarind juice. $12
Achari Chicken Tikka
Chicken marinated with pickling spices, herbs, Garlic mint aioli. Tandoor grilled $12
Chorizo Pao
Artisan Goan bread filled with homemade Goan sausage, caramelized onion, diced potato. $12
Pepper water
“Melligu-Thani” An Anglo Indian variation of a south Indian crushed pepper and lentil broth. $9
Mutton Trotters
Slow cooked gelatinous marrow stock soup seasoned with hand pounded roasted spices and cilantro. $10
Masala Pomfret
Indian Ocean fish, Hung yogurt, spices, fresh mint, garam masala, lime juice. $22
Jhangizi Boti Kabab
Lamb chunks marinated with roasted spices, ginger, mint, hung yogurt, tomato chutney. $22
Saffron Malai Tikka
Chicken with cheddar cheese, saffron, white pepper, hung yogurt. $20
Basil Chicken Tikka
Chicken marinated with fresh basil, yogurt, roasted garlic paste, spices and olive oil. $20
Tandoori Chicken
Bone in half chicken marinated in hung yogurt and Indian spices $22
Pulled Tandoori Butter Chicken
Oven roasted chicken, simmered in a fenugreek, tomato sauce, Indian Butter. $20
Malvani Chicken Curry
Costal style curry, pan roasted coarsely ground spices, coconut, poppy seed, star anise. $20
Pepper Chicken
Stone ground peppercorn, ginger, garlic, caramelized onion, potato halves, tomato, coconut milk. $20
Pork Vindalho
Derived from the Portuguese “Carne de vinha d’alhos”meaning pork with red wine and garlic. In the fullness of time Goans substituted Palm vinegar, chili, cashew feni and spices $24
Sali Nalli Boti
Braised lamb shank, crushed pepper, turmeric, caramelized onion, tomato, straw chips, fried egg. $24
Railway Mutton Curry
A Legacy of a dish cooked aboard the Indian Railway during the British Raj, Served as a signature dish in the dining cars. The Railway mutton curry is a blend of Anglo Indian, Bengal and south Indian cooking techniques. $24
Lamb Chettinad
Lamb seasoned with mustard seed curry leaves, roasted coconut and tamarind. $22
Fish Caldeen
Halibut steamed cooked in clay pot with freshly extract of cilantro, ponded spices, coconut gravy $25
Mamaiji’s Red Prawn Curry
Pan roasted peanut, cashewnut, coconut coriander, poppy seed, Kashmiri chili. $24
Cauliflower Chettinad
Seasoned with mustard seed, curry leaves, stoned ground pepper tamarind coconut milk $16
Lady fingers Fry
Fresh whole okra, diced tomato, onions, roasted spices. $16
Achari Baigan
Seasoned with tomato, tamarind, pickling spices, curry leaves, mustard seeds. $16
Phool Makhane Ki Subz
Green peas, fox nut seasoned with ginger, fenugreek. $16
Parsi Dhansak Dal
A thick Yellow dal with blend of cauliflower, eggplant, coriander, fenugreek, lime juice, butter. $15
Mughal style rice, sealed with dough slow baked in a clay pot
Jackfruit
Potatoes & whole spices $20
Goat
Ginger, garlic, yogurt, cardamom, mace & saffron $23
Shrimp
Spices, golden fried onion, saffron mint $22
Zareshk Pulao
Basmati rice, barberries, whole spices, saffron $7
Tomato
Basmati rice with heirloom tomato, curry leaves, mustard seeds $6
Lemon Rice
Seasoned with mustard seed, curry leaves, chilli lemon juice, roasted lentils $6
Basmati Rice
Aromatic long grain rice $5
Bacon Kulcha
Toasted bacon filled and baked in an oven $6
Cheese
Light bread shredded cheddar $6
Naan
Tandoori baked light bread $5
Garlic Naan
White flour bread flavoured with garlic $6
Rosemary
Nan Bread flavoured with rosemary $6
Laccha Paratha
Multi-layered whole wheat bread baked in clay oven $5
Pudina Paratha
Mint flavoured oven baked bread $6
Roti
Whole wheat bread $5
SIDES
Dal Makhani
$10
Yellow dal
$10
Aloo Gobi mutter
$10
Saag Paneer
$10
Pindi Chole (Chickpeas)
$10
Paneer Makhani
$10
Raita: – Mint /Boondi
$6
Chutneys: – Mango, carrot raisin
$8
Poppadum
$3
Coconut Crepe
$10
Indian crepe filled with coconut, jaggery, rum n raisin
Gulab Jamun Malai
$9
Traditional classic Indian sweet flavored in cardamom
Ras Malai
$9
Steamed cottage Cheese dumpling with flavored saffron milk
Balushahi
$10
Traditional glazed Indian flaky doughnut with toffee brittle
Matki Kulfi
$10
Homemade Indian Ice-cream set in a clay pot, saffron
Fig Kulfi
$10
Indian ice-cream with figs
Coffee & Tea Selection
We are proudly offering a perfect selection of espresso:
La Grande Reserve: Beautiful Arabica blend, perfectly balanced, bold, rich with perfect toasted notes.
Ristretto: Blend Robusta/Arabica. Our Italian style of coffee. Strong, nice acidity and roasted cereal flavor.
La Tierra: 100% Arabica / Organic Fairtrade. Beautiful acidity and elegance.
Decaf espresso: Decaffeination with the Swiss water process. 100% natural 100% Arabica. Organic Fair Trade.
Espresso / Americano $5
Cappuccino / Latte $5
Drip Coffee $3
Our Organic & Fair Trade Teas $3
Earl Grey: Subtle and freshness of bergamot. Amazing tea from Himalaya
English breakfast: Typical British Style, full body and spice
Mint Green Tea: Delicious blend of Mint and Green.
Jasmine Tea: Tea from the enchanted garden, the queen of flowers.
Verbena Tea: Caffeine free tea. The greatest expression of a relaxing tea.
Food Allergies and Intolerances, before ordering please speak to our staff about your requirement’s
Executive Chef –Eric McCarthy
